唐红刚1（Tang Honggang 1）.docVIP

唐红刚1（Tang Honggang 1） As 7-Eleven convenience stores in Southern China district director of operations, the wheat ball found a lot of father shop in Japan Tokyo study: father since the last century, joining in 70s, and later his son also became a franchisee then for business, also flourishing in several 7-Eleven. In Japan, more than 99% of 7-Eleven are joined. The more you join, the better your business will be.. In Hongkong and Southern China, 7-Eleven serves wheat balls for more than 20 years, told reporters. In a recent survey by the China Chain Association, 7-Eleven attended the top ten of franchisees, most wanted to join the brand. The other side of the coin is, Southern China district since September 2006 began to develop, since joining, 532 convenience stores are still 88% direct camp. This answer is wheat ball, although with the intention to join many about love, but from the current franchisees, most still need 7-Eleven and had a childhood sweetheart. Fish balls with Yangchengtong The difference between a convenience store and an outlet is that the former is where you can go every day. At least, the wheat ball wants the customer to go to the 7-Eleven shop 3 times a week, and he knows, in Japan, two convenience stores a day are commonplace. But as more popular than hypermarkets retail formats, industry competition is extremely fierce, often good lots, a number of convenience stores, brands get together, grab customers. Therefore, it is characteristic of this industry to do better than the big supermarkets. Sometimes, when customers enter the door, they find that the water they want to buy is not available, and they will be disappointed.. In order not to let customers down, but also let them like to come, often come, food and convenience service has become a magic weapon in this industry. For 7-Eleven, the magic can be summed up in three words: fast food (Yu Dan), own brand (Si Le ice) and convenience services (Yang Chengtong). According to media reports, the