桃红葡萄酒的突围策略（The breakout strategy of pink wine）.docVIP

桃红葡萄酒的突围策略（The breakout strategy of pink wine） The biggest problem facing the company is: pink wine is not known by the market, and it also includes most dealers. Not being known to the public means increasing education costs and operating risks. In the prevailing market situation of agency system, dealers are reluctant to act on behalf of, or even do, just try to do, will limit the development of the market. At the same time, some large enterprises, although there is a strong brand peach production, but because only as a marginal product, not promote, small and medium-sized enterprises do pin