安全冯现飞.docVIP

安全人机工程学实践报告 交院无影山校区餐厅人机学的设计与改进 学号：100517218 姓名：冯现飞 班级：安全102 指导老师：王学明 张萌 目录 1.餐厅空气环境舒适度现状调查 3 2.光环境现状调查 5 3.地板适应现状调查 6 4.桌椅现状调 9 5噪声环境现状调查 10 6.餐厅桌椅设计 11 7.其它设施 14摘要; 随着社会发展和人们生活水平的不断提高，人们在享受生活的同时，对生活产品的设计标准也有了更高要求，因此，将人机工程学方面的相关知识很好的应用于工业产品设计中成为一种必然。 近几年高校的规模越来越大，高校餐厅也随之成为大学生及社会关注的对象，一所高质量的大学应当配备高质量的餐厅，为大学生及老师们带来不仅味觉更是视觉和体位上的享受。 在这里我们选择人机工程学的原理对交院布局和设计进行科学的调查和分析。我们对餐厅内桌椅、照明、空调、、地面状况等进行了如实的调查和可行性分析，最后充分利用人机原理对存在不足的地方提出了改进意见。希望能对广大同学提供有效的帮助。 关键词：桌椅 人机工程 人机原理 With the development of society and the improvement of peoples living standard, people in the enjoyment of life at the same time, the design standard of living products also have higher requirements, therefore, will apply knowledge ergonomic aspects of good in the design of industrial products has become an inevitable.Colleges and universities in recent years, more and more large scale, the restaurant also becomes the object of college students and social concern, a high quality of the University shall be equipped with the high quality of the restaurant, to bring students and teachers not only taste is more visual and position of enjoyment.We choose here the principles of man-machine engineering investigation and analysis of college scientific layout and design. Our restaurant tables and chairs, lighting, air conditioning, ground conditions, of the truthful investigation and feasibility analysis, finally make full use of the man-machine principle and improvement of some existing deficiencies. Hope to provide effective help fo