Chemical and molecular characterization of fifteen species from then推荐.pdfVIP

Biochemical Systematics and Ecology 45 (2012) 130–137 Contents lists available at SciVerse ScienceDirect Biochemical Systematics and Ecology journal homepage: www.elsevier .com/locate/biochemsyseco Chemical and molecular characterization of fifteen species from the Lantana (Verbenaceae) genus José Guedes de Sena Filho a, *, Allívia Rouse Carregosa Rabbani a, Tânia Regina dos Santos Silva b, Ana Veruska Cruz da Silva a, Igor Azevedo Souza a, Maria José Bryanne Araujo Santos a, Jemmyson Romário de Jesus c, Paulo Cesar de Lima Nogueira c, Jennifer M. Duringer d a Empresa Brasileira de Pesquisa Agropecuária – EMBRAPA, Coastal Tablelands, Av. Beira, Mar 3250, 49025-040 Aracaju, SE, Brazil b Herbário, Departamento de Ciências Biológicas, Universidade Estadual de Feira de Santana, BR 116 Norte, Km 03, 44031-460 Feira de Santana, BA, Brazil c LABORGANICS – Laboratório de Pesquisa em Química Orgânica de Sergipe, Departamento de Química – CCET, Universidade Federal de Sergipe, Av. Marechal Rondon s/n- Jd. Rosa Elze, 49100-000 São Cristóvão, SE, Brazil d Department of Environmental Molecular Toxicology, Oregon State University, 139 Oak, Creek Building, Corvallis, OR 97331, USA a r t i c l e i n f o a b s t r a c t Article history: The essential oil from two Lantana species (Lantana lucida Schauer and Lantana salzmannii Received 28 April 2012 Schauer) were evaluated for their chemical composition by GC/MS. Results showed 17 Accepted 7 July 2012 predominant compounds for L. lucida, among which (E)-caryophyllene (19.0%) and a-humu- Available online 16 August 2012 lene (33.0%)