果蔬产品出口竞争力外文文献.pdfVIP

Agric.Econ. – Czech, 62, 2016 (7): 299–310 Original Paper doi: 10.17221/156/2015-AGRICECON Export competitiveness of the European Union in fruit and vegetable products in the global markets 1 2 Stefan BOJNEC , Imre FERTO 1Faculty of Management, University of Primorska, Koper, Slovenia 2Institute of Economics, Hungarian Academy of Sciences, Budapest and Corvinus University of Budapest, Hungary Abstract: h e research provides evidence on the fruit and vegetable products export competitiveness of the European Union (EU-27) member states in the global markets. h e revealed comparative advantage index is used to analyse the levels and compositions in the export competitiveness by diff erentiated fruit and vegetable products. Most of the EU-27 member states experienced revealed comparative disadvantages in the fruit and vegetable products in the global markets. Spain and the Netherlands experienced the most robust results of the revealed comparative advantages between 2000 and 2011 and among fruit and vegetable groups of products. Most other of the EU-27 member states with the comparative export advan- tages in fruit and vegetable products specialized in a certain segment or niche fruit and vegetable products. Keywords: fruit and vegetable, mobility indices, revealed comparative advantage, survival analysis, This paper aims to provide the empirical evidence on global markets and its long-term duration. It provides better understanding of the European Union (EU-27) evidence on the export competitiveness by the main fruit and vegetable product export competitiveness fruit and vegetable product categories. The paper in the global markets. The EU-27 member states play tests a hypothesis regarding the duration and prob- a substantial role in the global fruit and vegetable