中国八大菜系-英文版讲解材料.pptxVIP

China has vast territory. There are deserts , lakes, rivers ,forests in the land. Therefore, it forms different kinds of dishes and cuisine cultures. With time goes by, people usually divide Chinese dishes into eight cuisines-Lu Chuan Yue Min Su Zhe Xiang Hui. Each of them is different from others in ,color,flavor and taste. 中国幅员辽阔，拥有沙漠，湖泊，河流，森林。因此，在这里形成了不同种类的菜肴和饮食文化。现在，人们通常把中国菜品分为鲁、川、粤、闽、苏、浙、湘、徽八大菜系。他们中的每一种都和其他种类在色、香、味各不相同 ;鲁菜;川菜;粤菜;闽菜;苏菜;浙 菜;徽菜;PPT模板下载：/moban/ 行业PPT模板：/hangye/ 节日PPT模板：/jieri/ PPT素材下载：/sucai/ PPT背景图片：/beijing/ PPT图表下载：/tubiao/ 优秀PPT下载：/xiazai/