Extraction and Properties of Cellulose from Banana Peels并从香蕉皮提取维素性质.doc

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Extraction and Properties of Cellulose from Banana Peels并从香蕉皮提取维素性质.doc

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Extraction and Properties of Cellulose from Banana Peels并从香蕉皮提取维素性质

Extraction and Properties of Cellulose from Banana Peels Riantong Singanusong1*, Worasit Tochampa1, Teeraporn Kongbangkerd1 and Chiraporn Sodchit1 1 Department of Agro-Industry, Faculty of Agriculture, Natural Resources and Environment, Naresuan University, Phitsanulok, Thailand. E-mail: csodchit@, Fax: 6655962703 * Corresponding author Abstract The research illustrates the extraction of cellulose from banana peel due to removal of fat, protein, and pigments from banana peel cellulose (BPC). The optimum extraction and bleaching conditions included using 90% ethanol for 16 h for fat removing followed by sodium hydroxide pH 11.6 for 24 h for elimination of protein and soaking in 15% hydrogen peroxide for 3 h for bleaching. The obtained BPC was washed and dried at 60(C for 10 h. The chemical, physical and microbiological properties and cellulose structure as well as functional properties of BPC were studied. The BPC contained some impurities and had lower L* value (84.66) compared with commercial cellulose (CC, 98.61). It also had higher moisture, fat, protein and ash contents as well as water activity but lower in fiber and cellulose contents than those of CC. The BPC microstructure was glacial and various sizes. The bulk, packed and hydrated densities and water retention capacity of BPC were 0.646 g/ml, 0.923 g/ml, 2.5 g/ml, and 2.91 g water/g dried basis, respectively. Emulsifying activities and oil retention capacity were 40.70 and 0.08 (g oil/g dried basis). NMR spectra of BPC indicated that it contained some impurities. Keywords: Banana peels, cellulose, properties of cellulose, extraction of cellulose Introduction Banana is one of the most extensively consumed fruits in the world and represents 40% of world trade in fruits. Thailand is one of the largest producing countries of banana, especially in Phitsanulok province with planting area of 64,000 ha with production of 43,750 ton/ha and the OTOP products (One Tumbon (subdistrict) One Product)) from bana