《中华菜系英文简介》课件.pptVIP

Welcome to our restaurant,our restaurant has so much delicious food and drinks including chinese eight cousins.just enjoy and have fun. Carte 鱼香肉丝 （shredded pork with garlic sauce ） 宫保鸡丁 （Spicy diced chicken with peanuts ） Sichuan cuisine 一品熊掌（A bears paw） 红烧果子狸 （Stewed civet cats ） 火腿炖甲鱼 （ham stewed turtle） Anhui cuisine 符离集烧鸡 (Red-Cooked Chicken, Fuliji Style) 九转大肠 （Braised Intestines in Brown Sauce） 糖醋黄河鲤鱼 （Fried carp with sweet and sour sauce） Shandong cuisine 清汤燕窝 （Clear soup with bird‘s nest） 佛跳墙 （buddha jumping） 醉糟鸡 （drunk chicken） Fujianese cuisine 太极明虾球 （Tai Chi Ming shrimp ） 盐焗鸡 （Salt roasted chicken） 烤乳猪 （Roast suckling pig） Cantonese cuisine 龙虎凤大烩 （Stewed snake and wild cat with chicken） 小炒肉 （Braised Steak Fillet ） 辣子鸡 （Hot Pepper Chicken ） Hunan cuisine 冰糖湘莲 （Suger Candy XiangLian） 西湖醋鱼 （west lake vinegar ） 东坡肘子 （Dongpo elbows） Zhejiang cuisine 龙井虾仁 （Longjing prawns） 拆烩鲢鱼头 (Braised carp head) 扒烧整猪头 (Grilled Roast Whole PigHead ) Jiangsu cuisine 叫花鸡 (beggars chicken ) 乳饮料 (drinks containing milk ) 果酒 (fruit wine ) 碳酸饮料 (Carbonated Drinks ) Drinks Custom animation effects: open book (Difficult) Tip: You will need to use drawing guides and the ruler to position the objects on this slide. To display the drawing guides and the ruler, do the following: On the Home tab, in the Slides group, click Layout, and then click Blank. Right-click the slide background area, and then click Grid and Guides. In the Grid and Guides dialog box, under