产品质量安全监督检验站建设项目可行性研究报告.docVIP

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产品质量安全监督检验站建设项目可行性研究报告.doc

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PAGE PAGE 1 XX市农产品质量安全监督检验站建设项目可行性研究报告 PAGE 92 目录第一部分可研报告正文第1章总论··············································1 1.1 项目提要·········································1 1.1.1项目名称········································1 1.1.2 主管单位········································1 1.1.3建设单位与法人··································2 1.1.4建设地点········································2 1.1.5建设目标与范围··································2 1.1.6技术方案········································2 1.1.7主要建设内容····································2 1.1.8投资规模········································3 1.1.9资金来源········································3 1.1.10建设期限·······································3 1.1.11项目组织实施与管理·····························3 1.1.12 项目运行费用与效益分析·························3 1.2 结论与建议·······································5 1.2.1 综合评价········································5 1.2.2 结论意见········································5 1.2.3 问题及建议······································6 1.3 编制依据·········································6 第2章项目建设的背景及必要性························7 2.1 项目建设背景·····································7 2.1.1 项目由来········································7 2.1.2主要依据········································7 2.1.3基本情况········································7 2.2项目建设的必要性··································9 2.2.1加强县级农产品质量监督检验站项目建设，是保障农产品质量安全的重要条件········································9 2.2.2 加强县级农产品质量安全监督检验站建设，是提高农产品质量的迫切需要··········································9 2.2.3 加强县级农产品质量安全监督检验站建设，是促使农业生产者改进生产技术和方法的有效手段·························10 2.2.4加强县级农产品质量安全监督检验站建设，促进农业可持续发展的战略需要·········································11 2.3 项目建设的可行性·································11 2.3.1具有农产品质量安全检测工作经验·················11 2.3.2具有一批高素质的农产品质量检测人员··············11 2.3.3拥有部分农产品质量检测硬件设施················ 12 2.3.4具有整合农业检测机构的条件·····················12 第3章供求分析及预测···································13 3.1检测工作服务范围界定·····························13 3.2检测检测标准和方法·······························13 3.3建设规模