westerntablemanner西餐礼仪资料.ppt

Part.1 Sitting order Part.1 Sitting order Appetizer mashed potatoes 马铃薯泥 Main Course主菜 Main Course Key words well done 全熟 medium 七分熟 medium rare 五分熟 rare三分熟 Bread and Butter Bread is taken in the fingers and laid on the side plate or the edge of the large plate, it is never take with a fork. Butter is taken from the butter dish with the butter knife and placed on the side plate, not on one's bread.  green salad Dessert Dessert Dessert Drinks coffee 咖啡 iced coffee 冰咖啡 white coffee 牛奶咖啡 black coffee 纯咖啡 black tea红茶 red wine 红葡萄酒 brandy 白兰地 whisky 威士忌 vodka 伏特加 Leaving the Table It is impolite for a guest to leave the table during a meal, or before the hostess gives the signal at the end. When the hostess indicates that the dinner is over, she will start to rise from her seat and all the guests rise from theirs at the same time. Part3 Western tableware Part3 Western tableware How to put the knife and fork in the dinner? When you are taking break ,rest your fork and knife entirely on the plate placed a figure of eight. How to put the knife and fork after the dinner? Conclusion From time to time -- perhaps at an important business dinner, a romantic date at an expensive restaurant, or a first dinner with the family of the person who may be “the One” -- it is necessary to display a more sophisticated(复杂的) knowledge of table etiquette(礼仪). This is not difficult, once you have mastered the basics. Anyone armed with this core knowledge and the ability to adapt smoothly to the situation at hand will be able to handle even the most formal event. Thank you! Western tableware When you are finished ,place them diagonally（对角地） on the plate ,side by side ,with the handles at 4 o’clock. The knife blade should face the center of the plate ,not point out toward another guest (an ancient sign of aggression). Wash you hands before each meal. Knife and spoon are placed to the right of the plate. The fork is on t