基于高光谱技术苹果硬度快速无损检测方法的建立.pdf

3 6 Vol. 3 No. 6 2012 12 Journal of Food Safety and Quality Dec. , 2012 * 彭彦昆 , 李永玉, 赵 娟, 单佳佳 (, 100083) 摘 要: 目的 方法 , , , 结果 R 0.99 , : 524~1016 nm , (partial least squares, PLS), Rc=0.89, 5 5 SEC=0.7110 Pa, R =0.88, SEV=0.8810 Pa 结论 v , , 关键词: ; ; ; ; Establishment of rapid and non-destructive detection method of apple firmness using hyperspectral images * PENG Yan-Kun , LI Yong-Yu, ZHAO Juan, SHAN Jia-Jia (College of Engineering, China Agricultural University, Beijing 100083, China) ABSTRACT: Objective To establish a new method for apple firmness assessment by using the hyperspectral imaging technology. Methods Based on the spectral information and spatial information of hyperspectral images, Lorentzian distribution function was proposed to fit spectral scattering profiles at individual wave- lengths, and fitting parameters was used for modeling analysis of the firmness of the apple. Results The av- erage corr