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Teaching Plan
I. Topic: eating eggs
II. Target students: fifth grade primary school students
III. Teaching Material: Lesson 13 of Look. Listen and learn
IV. Time: 40min
V. Teaching Objectives:
Language 1. Students should learn thewords of lesson 13.
2. Students can read some long sentences of lesson 13.
Ability Students ’ listening, speaking, reading and writing skills can be
trained and improved when they complete their tasks by using
the target language.
Affective After learning this lesson, students will know what ’s the
difference between British and Chinese in egg-eating and they
will be more interested in western culture as well.
VI. Language focus and difficult points:
1. Focus: This lesson will not only focus on the correct pronunciation of words and
their meanings, but also the imitation of the recordings of those long sentences.
2. Difficult points: Those exaggerated intonation will be a little bit difficult for
students to imitate.
VII. Teaching Aids: an egg, a cup, a mp3
VIII. Teaching Method: task based teaching approach
IX. Teaching Procedure:
Stages/ Timing Activities and methods
Warmimg-up 1. Let students observe four
(3 minutes) pictures and ask what they are
doing.
2. Tell students our mission.
Presentation 1. Hold an egg and a cup ask
(10min) students “ What ’s this?”
2. Teach word egg-cup.
3. Teach sentence through mp3.
Play a game Give prize to students who imitate
(5min) the mp3.
Presentation 1. Teach words.
(10min) 2. Teach sentences.
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