文化美食节策划具体方案范例全英文.pptVIP

文化美食节策划具体方案范例全英文.ppt

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Grand Prize(1) First prize(3) Second prize(5) Third prize(8) Consolation prize(20) Feedback Do you enjoy the festival ? What impress you most ? Is there anyway to promoted ? If so ,what is it ? Next time will you attend the festival again ? Luck number On the feedback there is a number. We will choose a number casually. If the number is the number on your feedback , you are the luck one. Cultural gourmet festival 1014班:黄依依,谢一媛,钱洁丹,骆婷婷 Theme --Back to the past Target ?.To promote food industry toward a higher level. ?.Expand cultural tourism development space. ③.Bring you back to the past through our food 10月1日-10月5日 16:30——21:30 Time Address New concept Hotel New concept Hotel Activity Organization sponsor: Site Planning 1. Booth Extension (1) gloriette bunk— famous food and (2) folk traditional arts and crafts (3)beer beanfeast place (4) barbecue place (5)game place (6)others 2. finished product revelation place long table、 decometer 、 ballot box 3. stage inclose picture 4. resting area photographic equipment 、 Program Promo, chair Periphery situation (1)100 falchion flags (2) lampstandard hanging flags (3)10 banner (4) couplet (5)stage background air brush (6) air balloon (7) balloon arch 刀旗 气球拱门 1.Stage design sketch 2.Lantern pillar : 3.Hand tag ad(双面) 4.Back-to-the-ancients torii Collocation bright points Activity ichnography The performing arts schedule Activities Activities Evening opening Latin Dance The Party introduced Guess lantern riddles Singing Crosstalk Shows quiz Street Soccer Acrobatics Rap Interactive game Shadow play Dream Magic Lottery Hip-hop Diners voting Activity planning 1. Festival grand opening (喜庆大开幕) 2. Food Exhibition (美食大展示) 3. Theatrical Extravaganza(文艺大汇演) 4. Beer Carnival (啤酒大狂欢) 5. Lucky gourmet sweepstakes (“幸运美食家”抽奖活动)

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