新世纪高等院校英语专业本科教材综合教程三.pptxVIP

Unit4;Watch the video clip and answer the following questions.;Pre-reading Activities - Audiovisual supplement 2;1. A variety of foods most commonly eaten in China ;2. Different regional styles of Chinese cuisine;3. Cooking techniques of Chinese cuisine;Global Reading - Main idea 1;Structural analysis 1;Structural analysis 2;Rhetorical Features 1;Rhetorical Features 2; “Few things in life are as positive as food, or are taken as intimately and completely by the individual. One can listen to music, but the sound may enter in one ear and go out through the other; one may listen to a lectur