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s额
Chinese Wine Culture
Chinese wine, with its long history and its numerous varieties, enjoys
great prestige both at home and abroad. The age-old Chinese wine
culture, extensive and profound, exerts far-reaching influence on every
aspect of Chinese social life. Wine and its culture hold a prominent
position in myths, legends and historical stories, in literature, arts and
real life, in solemn rites and daily meals, asserting themselves through
the five- thousand-year history of the Chinese nation
The Origin of Wine
上天造酒说 The Legend of a God Making Wine
仪狄造酒说 The Legend of Yi Di Inventing Wine
杜康造酒说 The Story of Du Kang Inventing Wine
何以解忧?唯有杜康。
Only Dukang wine can relieve my anxiety
-"What can eliminate my melancholy?
Only Dukang wine
What's the remedy for my grief?
Of course, it's Dukang wine
The varieties of wine
Chinese wine has a long history and a broad variety.
Depending on the manufacturing method wine can be
categorized into brewage, distilled spirits and liqueur.
In accordance with the sugar content, wine can be divided into
sweet wine(more than 10%), semi-sweet wine(5%-10%), semi
liquor(0.5%-5%)and dry wine(0.5%)
Based on alcohol content, wine can be divided into high alcohol
(51%-67%), moderate alcohol (38%-50%)and low alcohol wine
(38% or less)
According to the type of goods, wine can be divided into: white
wine, Chinese yellow wine, beer, fruit wine, and medicinal liquo
白酒 White Liquor
wHite liquor, traditional Chinese distilled liquor, also known literally
asstewed wine or"white dry, is one of the world s six
most famous distilled wines(white liquor, brandy, whiskey, vodka
and rum
oThe alcohol content of white liquor is generally above 40%, making
it strongly irritant. White liquor is clear with a pure texture and rich
aroma and tastes soft and mild
Fen jiu(汾酒)
dates back to the Northern and Southern dynasties
emade from sorghum
考自
Erguotou(二锅头)
十六瓶上
为前门正案,图
面有一光
伪点在外线灯下
可见红色制亮的
星
在里二解美酒
在里共道
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