华南理工产品说明litesse ii.pdfVIP

Application Potential benefits Suitable for a wide variety of food and beverage • Fibre enri ent and prebiotic properties for applications: Bakery (sweet and savoury); Beverage; digestive health. Confectionery; Dairy; Dietary Supplements, Frozen • Re ces sugar and fat while improving flavour, Desserts; Nutrition bars and more. Litesse® or texture and mouthfeel in a wide variety of Litesse® Two are particurlarly suit