DB43_T+2104-2021黄精产地初加工产品质量分级.docxVIP

ICS 65.020 CCS B 30 43 湖 南 省 地 方 标 准 DB43/T 2104—2021 黄精产地初加工产品质量分级 Quality classification of primary processed products from Polygonatum sibiricum Polygonatum sibiricum 2021- 07 - 02 发布 2021- 09 - 02 实施 湖南省市场监督管理局 发 布 目 次 前言································ ································ ································ ························ Ⅲ 1 范围 ································ ································ ································ ····················· 1 2 规范性引用文件································ ································ ································ ······ 1 3 术语与定义 ································ ································ ································ ············ 1 4 采收 ································ ································ ································ ····················· 1 5 初加工 ································ ································ ································ ·················· 2 6 质量分级 ································ ································ ································ ··············· 2 7 检测方法及要求································ ································ ································ ······ 2 8 标识、标签、包装、运输、贮藏································ ································ ················· 3 9 档案管理 ································ ································ ································ ··············· 3 前 言 本文件按照 GB/T 1.1—2020《标准化工作导则 第 1 部分：标准化文件的结构和起草规则》的规定起草。 请注意本文件的某些内容可能涉及专利。本文件的发布机构不承担识别专利的责任。本文件由湖南省农业农村厅提出。 本文件由湖南省农业标准化技术委员会归口。 本文件起草单位：湖南新汇制药股份有限公司、长沙新林制药有限公司、湖南中医药大学、怀化林泉药业有限公司、怀化学院。 本部分主要起草人：何述金、李胜华、王炜、周代俊、周准、何承东、石继连、龚力民、吴长军、黄黎明、曹斯琪。 黄精产地初加工产品质量分级 范围 本文件规定了黄精的术语与定义、采收、初加工、质量分级、检测方法及要求、标识、标签、包装、运输和贮藏的技术要求等内容。 规范性引用文件 下列文件中的内容通过文中的规范性引用而构成本文件必不可少的条款。其中，注日期的引用文件， 仅该日期对应的版本适用于本文件；不注日期的引用文件，其最新版本（包括所有的修改单）适用于本文件。 GB/T 191 包装储运图示标志 GB 7718 食品安全国家标准 预包装食品标签通则中华人民共和国药典 术语与定义 3.1 3.1 滇黄精 Polygonatum kingianum Coll.et Hemsl. 习称大黄精，主要指滇黄精的地下块茎。 3.2 黄精 Pol