湘豫名校联考2025届高三下学期第二次模拟考试英语试题(解析版).docxVIP

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湘豫名校联考2025届高三下学期第二次模拟考试英语试题(解析版).docx

高级中学名校试题

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湘豫名校联考2025届高三下学期第二次模拟考试

英语试题

第一部分听力(略)

第二部分阅读(共两节,满分50分)

第一节(共15小题;每小题2.5分,满分37.5分)

阅读下列短文,从每题所给的A、B、C、D四个选项中选出最佳选项。

A

In2022,AsiaGrandrelocatedfromOdeonTowerstoitscurrentlocationinFairmontSingapore.ThewellestablishedrestaurantcontinuestodishupauthenticCantonesecuisine(风味).ThecurrentmenufeaturesanextensiverangeoftraditionalCantonesedishesthatreflecttheirHongKongorigins.Herearesomerecommendedsignaturedishestotry,perfectforanycheerfulfestivegatheringswithfriendsandfamily.

BakedCrabwithWhitePepper:ThisbeautifuldishfeaturesfreshSriLankancrabfriedwithfragrantgarlic,andgingerinrichbutter.ThecrabisenhancedwiththewarmthandaromaofSarawakwhitepepper,andslowcookedforabout20minutes,allowingtheflavourstomeldbeautifully.Theresultisjuicymeatsuggestiveofspiceandsweetness.

Claypot(陶罐)RicewithPreservedMeat:ThistraditionalHongKong-styleclaypotricebrimswitharichvarietyofpreservedmeat.Fragrantjasminericeisslowcookedinaclaypottodevelopanirresistible,slightlycrispylayeratthebottom.ThecombinationofpreservedHongKong-stylesausage,Chineseliversausage,tenderporkbelly,andpreservedduckthighinfusesthericewithdeepflavours.Thecreationisfurtherenhancedwithseasonalvegetablesandthechef’sspeciallypreparedsauce.Eachbiteoffersthecomforting,authentictasteofclassicHongKongcuisine.

DoubleBoiledWholeWinterMelonSoupwithSeafood:Anourishingdelicacy,DoubleBoiledWholeWinterMelonSoupwithSeafoodispreparedandservedinahalvedwintermelon.Themelonisfilledwitharich,flavourfulthicksoupandslowsteamedforseveralhours,allowingthemelon’ssubtlesweetnesstoinfusethesoup.Justbeforebeingserved,freshsoupandgreatingredientslikestrawmushrooms,andcrabmeatareaddedandsteamedtoperfection.Theresultisalight,clearsoupthat’sbot

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