西安人民大酒店标准操作程序PGH-FB-Kitchen.004 Equipment Cleaning Procedure(3)文件资料参考.docxVIP

PEOPLE’SGRANDHOTELXIAN

STANDARDOPERATIONPROCEDURE

DEPARTMENT:FOODBEVERAGE

部门：餐饮部-

JOBTITLE:AllAMBASSADORS

工作对象：全体员工

TASKNO:PGH.FB.Kitchen.004

任务编号：

TASK:EquipmentCleaningProcedure

任务：收货程序

EQUIPMENTREQUIRED:

所需工具：

WHATTODO

工作程序

HOWTODO

操作明细

WHY

工作目的

Goodsreceivingprocedure

收货程序

TheconsigneesmustbesupervisorylevelAmbassadorsorthosedesignatedbytheChef.

收货人必须是主管以上级员工或总厨指定的人员

2.Whilereceivingthegoods,youshouldhaveadequateti