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- 2017-09-29 发布于江西
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《宾馆英语》教案
Unit 9 Serving Western Food
Ⅰ.Learning objectives
Students are required to learn
1. Some key words and phrases, some important sentence structures;
2. Some different food cultures in western countries.
Ⅱ.Presenting task
1. Be familiar with western food.
2. Learn some food culture in western countries.
?
Ⅲ.Preparing task
Listening comprehension
1. Match the words.
2. Listen to the dialogue and finish the following tasks:
?? A. Listen to the dialogue and fill in two forms
?? B. Listen to the dialogue and supply the missing information.
3. Learn some notes from the dialogue.
Situation
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