鱼腥草营养成分及挥发油成分的提取测定与分析,李成远1.docVIP

鱼腥草营养成分及其挥发油成分的提取测定和分析 应用化学 2008级 李成远 指导老师 王晗光 副教授 摘 要：本研究测定了鱼腥草中水分、粗脂肪、粗蛋白、可溶性糖、维生素C五种成分，提取其挥发油，并用气相色谱-质谱联用技术分析鉴定，结果表明：确定了其含15种挥发油的化学成分。 关键词：鱼腥草，挥发油，气相色谱-质谱法， Analysis of nutrition ingredients and the extraction of essential oil components from Houttuynia cordata Thunb LI Cheng yuan Application Chemical, Grade 2008 Directed by WANG Han guang(Associate Prof. Ph. D) Abstract：This paper expounds the moisture in the sample was, crude fat, protein, soluble sugar, vitamin C five components of the quantitative analysis method, Preliminary clearly the concentrations，The results show that t