食品防腐剂在食品中的应用与发展前景的综述.docVIP

防腐剂在现代食品中的应用与展望 摘 要： 食品防腐剂是为防止因微生物的作用引起食品腐败变质，并延长食品保存期而加入食品中的一种食品添加剂。本文就食品防腐剂的分类进行了简要介绍，重点阐述了天然食品防腐剂的使用现状及其展望。此外，还简要说明了食品防腐剂的作用机理。 关键词：分类 作用机理 现状 展望 Research progress and foreground of food preservative in modern food industry Abstract Food preservative is a kind of food additive that can avoid food corruption and prolong the conservancy period of food .Classification of the food preservative was introduced briefly in this paper, the currently development and foreground condition was mainly introduced. Besides, the mechanism of food preservative action was mentioned generally. Key words class