贵州茶叶品质与地质环境的关系.pdf

2011, 39(2) : 30~ 32 Guizhou Agricultural Sciences [ ] 2011) 0200 9003003 贵州茶叶品质与地质环境的关系 1 1 1 1 2 任明强, 赵 宾 , 赵国宣, 杨胜元 , 陈旭晖 ( 1. , 550004; 2. , 550006) [ ] 为贵州省茶叶种植规划和茶叶生产提供科学依据, 进行了不同地质环境下茶叶品质的 究 结果表明, 碎屑岩背景地质环境区土壤综合肥力高于碳酸岩背景地质环境区, 更有利于优质茶叶的生长和品 质的提高; 碎屑岩背景地质环境区绿茶茶叶品质优于碳酸岩为背景地质环境区, 而碳酸岩背景地质环境区更 有利于红茶的生产 [ ] 茶叶品质; 地质环境; 贵州 [ ] S5 1. 1 [ ] A Correlation between Tea Quality and Geological Environment in Guizhou 1 1 1 1 2 REN M ingqiang , ZHAO Bin , ZH AO Guoxuan , YANG Shengyuan , CHEN Xuhui ( 1. GuizhouMonitoring Institute of Geological Environment, Guiyang, Guizhou 550004; 2. GuizhouAcademy of Agricultural Sciences, Guiyang, Guizhou 550006, China) Abstract : The correlation between tea quality and different geological environment w as studied to provide the scientific basis for tea planting planning and production in Guizhou. T he results show ed that the integrated fertility of the soil developed from clasolite rocks w as higher than that of the soil developed from carbonatite, the tea quality of tea trees planted on the soil developed from clasolite rocks w as better than that of tea trees planted on the soil developed from carbonatite and the soil developed from carbonatite w as beneficial to production of black tea. Key words: tea quality; geological environment; Guizhou [ 1] 6 1 , , , 1. 1 , , , 2 2 2009 1. 4 hm , 0. 8 hm , , , , ( ) ( ) 2 , ,