《Effect of Ascorbic Acid and Silicium on Photosynthesis Antioxidant Enzyme Activity and Fatty Acid Contents in Canola Exposure to Salt Stress》.pdfVIP
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2012,11(10):1610-1620 0ctober2012
Effecl
OfAscOrbiCACidandSiIiciumOn Enzyme
AcidContentsi nCanOIa re10SaItStreSs
Acti、,ity,andFatty ExpOsu
灿瑚ad
Bybordi
Enst Rese口rch nndNdtHrQl
AznrbntJnnCenter如r^gricltreResources.Inbrtz5355|79854.Ir口n
Ab咖Cl
Theeff色ctsof ascorbicacidandsiliciumonleaff}esh ofthe
exogenous weigh,seed
actiVitiesof antioxidant reductase
major enzymes,nitrateactiVity,prolineaccumulation,chlorophyIlcontent,andfatty
acid were insalt—stressedcanola.A wasconductedbasedon
conlpositioninVestigated experiment
hydroponicpot
block
randomized wasusedwith16combinationsof
completedesign,factorialarrangement salinitys仃ess(0,100,200,and
300mmol aIld30mmol and4 L—fbm three
mm01
L—NaCl),ascorbieacid(O L‘1),andsilicium(2 potassiumsilicatc)with
The that
resultsshowed decreasedleafareaandleafftesh
replicates. salinitysignificantly weight,seedyield,
reductase seed
photosynthesis,nitrate content,and
actiVity,chlorophyll proteinpercentage.
antioxidant lin01enicacid increasedduetosalt
accumulation,and
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