Modeling product formation in anaerobic mixed culture fermentations教材.pdfVIP

Modeling Product Formation in Anaerobic Mixed Culture Fermentations ´ 1,2 2 1 2 Jorge Rodrıguez, Robbert Kleerebezem, Juan M. Lema, Mark C.M. van Loosdrecht 1Department of Chemical Engineering, Universidade de Santiago de Compostela, ´ ´ School of Engineering, rua Lope Gomez de Marzoa s/n, 15782 Santiago de Compostela, Spain; e-mail: jorger@usc.es 2Department of Biotechnology, Delft University of Technology, Julianalaan 67,