Gum Arabic that is Enzymatically Modified with Arabidopsis Beta-Glucuronosyltransferase Can Make Smaller and more Stable Oil-in-Water Emulsions.pdfVIP

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Gum Arabic that is Enzymatically Modified with Arabidopsis Beta-Glucuronosyltransferase Can Make Smaller and more Stable Oil-in-Water Emulsions.pdf

Gum Arabic that is Enzymatically Modified with Arabidopsis Beta-Glucuronosyltransferase Can Make Smaller and more Stable Oil-in-Water Emulsions.pdf

JournalofMaterialsScienceandEngineeringA5(1-2)(2015)69-77 doi:10.17265/2161—6213/2015.1—2.010 Gum ArabicthatisEnzymaticallyModifiedwith ArabidopsisBeta--GlucuronosyltransferaseCanMake SmailerandmoreStable0il..in..W aterEmulsions AdipholDilokpimolandNaomiGeshi DepartmentofPlantandEnvironmentalSciences,UniversityofCopenhagen,FrederiksbergC1871,Denmark Presentaddress.FungalPhysiology,CBS-KNAWFungalBiodiversiyt Centre,Utrecht3584CT,TheNetherlands Abstract:Aplantglycosyltransferasewasutilizedtomodifythepropertiesofgum arabicasanoil.in.warcremulsifier.W epreviously reportedthatrecombinan

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