- 1、本文档共57页,可阅读全部内容。
- 2、原创力文档(book118)网站文档一经付费(服务费),不意味着购买了该文档的版权,仅供个人/单位学习、研究之用,不得用于商业用途,未经授权,严禁复制、发行、汇编、翻译或者网络传播等,侵权必究。
- 3、本站所有内容均由合作方或网友上传,本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺!文档内容仅供研究参考,付费前请自行鉴别。如您付费,意味着您自己接受本站规则且自行承担风险,本站不退款、不进行额外附加服务;查看《如何避免下载的几个坑》。如果您已付费下载过本站文档,您可以点击 这里二次下载。
- 4、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等,请点击“版权申诉”(推荐),也可以打举报电话:400-050-0827(电话支持时间:9:00-18:30)。
- 5、该文档为VIP文档,如果想要下载,成为VIP会员后,下载免费。
- 6、成为VIP后,下载本文档将扣除1次下载权益。下载后,不支持退款、换文档。如有疑问请联系我们。
- 7、成为VIP后,您将拥有八大权益,权益包括:VIP文档下载权益、阅读免打扰、文档格式转换、高级专利检索、专属身份标志、高级客服、多端互通、版权登记。
- 8、VIP文档为合作方或网友上传,每下载1次, 网站将根据用户上传文档的质量评分、类型等,对文档贡献者给予高额补贴、流量扶持。如果你也想贡献VIP文档。上传文档
查看更多
二陈汤相关配伍析及其多维信息指纹图谱数据库的建立.pdf
Analysis Interrelated Compatibility of Erchen Tang and then
Establish Multidimensional Information Database of Fingerprint
Speciality: Bio-medical engineering
Author: bingwang
Tutor: xinpeng
Abstract
Objective: Use modern instruments to analysis the interrelated compatibility of
Erchen Tang and then establish the multi-dimensional information database of fingerprint
by combining with our group early foundational work. The paper was divided into four
parts, 1. Modern research development of Er-chen Tang; 2. Analysis the interrelated
compatibility of Erchen Tang by experiments; 3. Establish multi-dimensional information
database of fingerprint; 4. Comprehensive discussion.
Methods: Modern chromatography was used to study the interrelated compatibility of
Erchen Tang. Thin-layer chromatography was used to previously analysis the effect of
interrelated compatibility of Erchen Tang. HPLC was used to study the effect of wumei in
compound Erchen Tang and different doses of wumei combined with main medicinal
material on chemical composition of Erchen Tang. After discussing the chemical
constituents of compound Erchen Tang, the multi-dimensional information database of
fingerprint was established.
Results: 1. Thin-layer chromatography was employed to analysis the quality of
Chinese herbal. When wumei combined with Erchen Tang or single Chinese herbal, it is
initially found that the chemical composition was changed. 2. When Erchen Tang added in
wemei compared with Erchen Tang lacking of wumei and Erchen Wan, the content of
hesperidin was increased. The rate was increased 15%, 30% individually. and there is an
optimal dose of wumei, that is to say, the optimal dose of wumei
您可能关注的文档
最近下载
- 最新版设备URS模板.docx VIP
- 《疼痛管理-基础理论篇》智慧树知到课后章节答案2023年下中国人民解放军总医院第四医学中心.docx VIP
- 机械企业重大事故隐患判定标准(图文并茂版).pdf
- 2025全国中小学“学宪法、讲宪法”知识竞赛题库(含答案).docx VIP
- 《继发性高血压》课件.pptx VIP
- 在线网课学习课堂《高级医学英语(首都医大 )》单元测试考核答案.pdf VIP
- 物品分类与名称标准化方案物业管理处仓库物品盘点方案.docx VIP
- (2025年)全国中小学“学宪法、讲宪法”知识竞赛题库(含答案).docx VIP
- 业务循环内部控制及测试工作底稿(内控审计全).doc.docx VIP
- 1000kVGIS(HGIS)接地设计方案.pdf VIP
文档评论(0)