春花生新品种农艺和产量性状的比较与相关分析.docVIP

　　 论文题目：春花生新品种农艺和产量性状 的比较及相关分析 学 院：作物科学学院 专业年级：农学 级 学 号：050101052 姓　　名： 指导教师、职称： 年月日 omparison and Correlation Analysis of Agronomic and Yield Traits of New Spring Peanut Varieties College：College of Crop Science Specialty and Grade：Agronomy and Grade 2005 Number：050101052 Name： Advisor：Submitted time: June 6，2009 目录 中文摘要 ………………………………………………………………………………………1 Abstract ………………………………………………………………………………………1 前言 ……………………………………………………………………………………………2 1 材料与方法 …………………………………………………………………………………2 1.1材料…………………………………………………………………………………………2 1.2方法…………………………………………………………………………………………2 2 结果与分析 …………………………………………………………………………………3 2.1春花生新品种农艺和产量性状的平均值分析…………………………………………3 2.2春花生新品种农艺和产量性状的方差分析………………………………………………4 2.3春花生新品种农艺和产量性状的分析………………………………………4 2.4春花生新品种农艺和产量性状的相关性分析…………………………………………5 3 小结与讨论 …………………………………………………………………………………参考文献 ………………………………………………………………………………………致谢 …………………………………………………………………………………………… 春花生新品种农艺和产量性状的比较及相关分析 摘要：本研究以莆田农业科学研究所育成的个春花生新品系为材料，采用完全随机完全区组设计，比较分析了14个农艺和产量性状及其相关性。结果表明，供试10个春花生品系的荚果干重、籽仁重、单株荚果干重、单株秕果数和单株饱果数性状间无显著差异；单株荚果干重和主茎高性状存在显著性差异；单株荚果鲜重、出仁率、百仁重、百果重、单株茎叶鲜重、总分枝数和侧枝长性状的差异达到极显著性水平。在性状选择时，注重总分枝数、荚果干重、籽仁重、百果重、百仁重和出仁率状的选择。综合分析认为莆系13号性状综合最好，可进一步扩大试验示范。 关键词：花生 农艺性状 产量性状 相关 omparison and Correlation Analysis of Agronomic and Yield Traits of New Spring Peanut Varieties Abstract：In this studynew spring peanut varieties bred by Agricultural Science research Institute in Putian and one controlled variety were used for material, with completely random and block design, we compare the correlation of fourteen agricultural and yield traits. The results showed that, the difference of the pods dry weight, seed benevolence weight, pod dry weight per plant, blighted fruit number per plant and eat fruit number per plant between the selected 10 spring peanut varieties were not significant, and pod dry weight per plant and main stem height had significant difference, and the