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electronic word-of-mouth in hospitality and tourism strongmanagementstrong
ELECTRONIC WORD-OF-MOUTH IN HOSPITALITY AND TOURISM
MANAGEMENT
Stephen W. Litvin
College of Charleston
Ronald E. Goldsmith
Florida State University
Bing Pan
College of Charleston
Stephen W. Litvin is Professor of Hospitality and Tourism Management in the School of
Business and Economics, at the College of Charleston (South Carolina); Ronald E.
Goldsmith is the Richard M. Baker Professor of Marketing at Florida State University; and
Bing Pan is Assistant Professor and the Director of the Office of Tourism Analysis at the
College of Charleston.
Address correspondence to: Steve Litvin, Department of Hospitality and Tourism
Management, College of Business and Economics, College of Charleston, 66 George Street,
Charleston, SC 29424. Phone 843-953-7317; Email litvins@
Submitted June, 20, 2005 to Tourism Management
Revised and resubmitted May 09, 2006
Second revision October 1, 2006
ELECTRONIC WORD-OF-MOUTH IN HOSPITALITY AND TOURISM MANAGEMENT
Abstract
Interpersonal influence and word-of-mouth (WOM) are ranked the most important
information source when a consumer is making a purchase decision. This influence may be
especially important in the hospitality and tourism industry, whose intangible products are
difficult to evaluate prior to their consumption. When WOM becomes digital, the large-
scale, anonymous, ephemeral nature of the Internet induces new ways of capturing,
analyzing, interpreting, and managing online WOM. This paper describes online
interpersonal influence, or eWOM, as a potentially cost-effective means for marketing
hospitality and tourism, and discusses some of the nascent techn
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