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中国茶文化(英文).ppt
* The introduction of tea The basic tea The benefits of drinking tea China is the home of tea, is the birthplace of tea culture. The discovery and utilization of tea in China, has a history of four thousand or five thousand years, and long fill do not decline, spread throughout the world. Tea is the drink of the Chinese nation, from Shennong, heard in Lu Zhou Gong, Xing in the Tang Dynasty, began in the Song Dynasty, Chinese tea culture with Chinese Buddhism, Confucianism, Tao Zhu School of thought, the only one, is the Chinese culture in a wonderful work! Our country region is vast, tea division take3 levels, i.e., a tea area ( to the southwest, the Jiangnan region blue-water fleet represented ), level two ( to the northwest, Jiangbei tea district Austrian blue represented ), level three ( Tea Zone in Southern China region League representative ). At the same time, tea has also become the worlds most popular, the most popular, beneficial to the physical and mental healthy green drinks. Tea into the world in one, advocate tea is a world. 1.Green tea 2.Black tea 3.Oolong tea 4.Yellow tea 5.White tea 6.Scented tea Green tea production in China the most kind of tea, is not fermented tea, the fresh leaves after airing after direct down to two hundred or three hundred degrees heat pan frying, in order to maintain its green features. Green tea with high aroma and mellow taste, shape, and other characteristics of the United states. Black tea and green tea on the contrary, is a fully fermented tea ( fermentation degree greater than 80% ). Tea name from its Tang Shaihong. Oolong tea is green tea, is a kind of between red and green tea among other partly fermented tea. Namely, making proper fermentation, so that the blade is slightly red, is ranged between green tea and black tea is a tea. It has both the fresh green tea, and black tea mellow. Junshan Yinzhen tea belongs to the Yellow tea. In the tea process, through the stack, yellow, yellow, yellow ric
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