葡萄酒培训课程要点讲解.pptVIP

* Tasting Slide * Tasting Slide * * * * * The season: un muscular full-bodied wine would not be enjoyable on a hot summer meal - The time of the day: a light fresh red wine is more enjoyable at lunch than a full-bodied red. * The season: un muscular full-bodied wine would not be enjoyable on a hot summer meal - The time of the day: a light fresh red wine is more enjoyable at lunch than a full-bodied red. * * * * * * * 单独品尝食物、再将美食与葡萄酒共享。比较其中口味 浓淡和香气的不同。 让每一款与食物搭配的美酒尽显它的本色。 葡萄酒与食物的平衡 五种味道 咸味 香味 甜味