IamverypleasedwithAiroCidePPT-KESScienceTechnology,Inc.doc

Food Processing We do regular air testing at Stonyfield Farm and the results in our microbiology lab show reduced bacteria and yeast since installing AiroCide. Jean Duval, Lab Director Stonyfield Farm, Inc. – Londonderry, NH Produce Distribution “The [AiroCide PPT] trial field test showed a dramatic and rapid ethylene reduction, with a fringe benefit of airborne microbial reduction.” Based on these test results, AiroCide PPT is now standardized equipment for Del Monte Fresh avocado storage at all of its facilities. Ross McKenney, Vice President of Quality Assurance Del Monte Fresh Produce – Coral Gables, FL “I’m happy with the differences between the product and the cleanliness of the rooms that use AiroCide PPT versus the rooms that don’t. The color and overall appearance of the AiroCide treated tomatoes are superior to tomatoes exposed to the typical airborne contaminants. The surface mold has been drastically reduced compared to the non-AiroCide rooms.” Patrick Engle, Operations Manager Big Red Tomato Packers - Ft. Pierce, FL 5.25.07 “I am very happy with the decrease in mildew and the increase in quality assurance since implementing the AiroCide PPT technology, we are going to begin outfitting the rest of our facility with AiroCide units.” Gary Feinman, Sun City Produce Company - Pompano Beach, FL Since we installed the AiroCide PPT devices in our greenhouse tomato packing house, there has been a dramatic decrease in mold. The technology is definitely working for us. Kees Rodenburg, General Packhouse Mgr. Eurofresh Farms “Within a very short period of time the produce odor was absent from my very high temperature (40o F) mixed produce cooler. The fact that the odor is gone means to me that AiroCide is removing airborne bacteria and mold.” Stephen Slipinschky Foodshare, Inc. Uncompromising quality is what DiMare Fresh is all about -The AiroCide PPT system in our cooler keeps the air incredibly clean and reduces mold. You can smell the differen