乳品理化检验作业指导书资料.docVIP

编号：XHR-Q-J-021-2011 西安宏兴乳业有限公司 版次：A 发布日期： 理化检验作业指书 第  PAGE 40 页 共  NUMPAGES 40 页 编号：XHR-Q-J-021-2011 西安宏兴乳业有限公司 版次：A 发布日期： 理化检验作业指书 文件更改记录单 序号更改通知单号更改页码更改条款号更改日期更改人批准人  西安宏兴乳业有限公司 目 录 文件更改记录单····························································1 目录·······································································2 §1生乳相对密度的测定····················································3 §2乳与乳制品杂质度的测定···············································4 §3生乳掺杂掺假的检测 ···················································5 碱性物质的测定·····················································5 亚硝酸盐的测定·····················································5 氯化物的测定·······················································6 酒精实验··························································7 §4乳与乳制品酸度的测定················································8 乳粉酸度的测定·····················································8 巴氏杀菌乳，灭菌乳，生乳，发酵乳酸度的测定····························9 §5乳与乳制品中水分的测定··············································11 §6乳制品中灰分的测定··················································13 §7乳与乳制品蛋白质的测定··············································15 §8乳与乳制品脂肪的测定················································19 1.乳粉脂肪的测定····················································19 2.盖勃氏乳汁计法····················································22 §9乳品中乳糖、蔗糖的测定··············································23 §10乳制品中氯含量的测定···············································29 §11乳制品中磷含量的测定···············································31 §12 乳与乳制品抗生素残留的测定········································34 §1