猪解剖步骤解答.ppt

猪的肠道疾病--尸体解剖检查步骤Enteric Diseases of Swine --Postmortem Techniques ;死猪是容易得到的，剖检死猪也可得到有用的资料Dead pigs are most available and may yield useful information, however 慢性病猪的原发病原可能会被继发病原所掩盖Primary causes of disease may be overshadowed by secondary agents in pigs that have chronic disease;尸体剖检技术Postmortem Techniques  准备工作Preparing for the Examination;将猪腹面朝上Place the pig lying on its back, 然后从两侧腋下切至颌骨Incise from axilla to between jawbones on both sides;从两侧腹股沟切至会阴Incise from inguinal region to perineum on both sides, 在髋臼处分离两侧股骨Free femur from the acetabulum on both sides.;将猪腹部朝上With the pig lying on