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The differences between British food and American food
The differences between British food and American food
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British traditional foods
toast bread
fish and chips
Yorkshire pudding(约克郡布丁)
Roasted beef
British dishes
British food cooking, know as a family delicacies food. British cuisine is characteristic of less oil, seasoning with less wine.
Cook often choose seafood and all kinds of vegetables for fresher taste.
British famous cuisine dishes are:
chicken salad, roast shrimp SuFuLi(烤大虾苏夫力),
potato stewed mutton(薯烩羊肉),
roast lamb saddle(烤羊马鞍) ,
the Meiji row(明治排 ).
British peoples breakfast
The traditional British breakfast is Fried bacon, sausage and Fried sliced bread with juice or milk.
British snacks
Snacks is especially chocolate, and special about eleven oclock in the morning and three o’clock in the afternoon.Snacks is quite common in Britain but not common in America.
American everyday life access to the most foods such as hamburgers, Fried chicken and pizza, tower rolls, sandwiches, hot dogs, French fries, which are all from Western Europe early.
American Food
Everyone knows the KFC, it comes from the United States,
its a typical representative of American fast food culture.It is convenient, inexpensive, and delicious, so its welcome by the American working-class
No doubt, Americans all acknowledges that European dishes are the ancestors of American cuisine. European food as root“ of American cuisine, again after his own cultivation, the American cuisine grow strong branches and gradually set up its own subject.
As a country for immigration, Now American cuisine characteristics of each country fusion.
The west of America, there are many seafood, the most fresh vegetables and the most various fruit.
American has the famous California cuisine (加州菜) and the Asian fusion cuisine characteristic of Asian food (亚洲特色融合菜).
American breakfast is very simple, a glass of milk and some Cereals or a cup of hot coffee with some Waffle ca
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