Discovering the Chemical Nature of the Gene.pptVIP

Discovering the Chemical Nature of the Gene The first scientist to investigate the question of how genes affect phenotype was Sir Archibald Garrod, whose studies of alkaptonuria implied a relationship between genes and enzymes. Thirty years later Beadle and Ephrussi showed a relationship between particular genes and biosynthetic reactions responsible for eye color in fruit flies. Next, in a series of classic experiments on the effects of mutations in the bread mold Neurospora crassa, Beadle and Tatum explored the one-gene-one-enzyme hypothesis-the idea that each gene codes for a particular enzyme. Their work paved the way for other researchers to elucidate the precise ways in which enzymes affect complex metabolic pathways. In 1949, in research on the role of hemoglobin in sickle cell anemia, Linus Pauling helped refine the one-gene-one-enzyme hypothesis into the one-gene-one-polypeptide hypothesis. Archibald Garrod是第一个研究基因是如何影响表型的科学家，他对尿黑酸症的研究揭示了基因与酶之间的关系。Beadle 和Ephrussi在三十年后对果蝇眼睛颜色的研究发现特殊基因与生物合成相关反应有关。 接着对面包发霉粗糙脉孢菌的突变试验得出一个基因一个酶的假说。他们的工作为其他工作者铺平了道路，即精确地阐明了酶影响了复杂的新陈代谢途径。在1949年，对镰刀状细胞贫血症的研究对一个基因一个酶的假说进一步上升为一个基因一个多肽。 Nuclei acid, originally isolated by Johann Miescher in 1871, was identified as a prime constituent of chromosomes through the use of the red-staining method developed by Feulgen in the early 1900s. Frederick Griffiths experiments with the R and S stains of pneumococci showed that an as yet unknown material from one set of bacterial could alter the physical traits of a second set. In 1940s the team of Avery, MacLeod, and McCarty showed that this unknown material was DNA. At about the same time P.A. Levene discovered that DNA contained four nitrogenous bases, each of which was attached to a sugar molecule and a phosphate group-a combination Levene termed a nucleotide. 在1871年，核酸最初是由Johann Miescher分离成功，并由Feulgen在1900年证实核酸是染色体组最基本的组成。 Frederick Griffith对粗糙和光滑的肺炎球菌实验表明，不确定的某种物质可以从一组细菌转移到另一种细菌中。在1940年，确认该物质为DNA。四个碱基和磷酸分子分别连接在糖分子上，称核苷酸。 Disagreement o