soyandheartdisease-aces.edu-Top10FoodsthatReduce.ppt

soyandheartdisease-aces.edu-Top10FoodsthatReduce.ppt

* * * Mensink, RP, Plat, J. (1998). Efficacy of dietary plant stanols. Postgrad Med, 27-31. Nies, L., Cymbala, A., Kasten, S., Lamprecht, D., Olson, K. (2006). Complementary and alternative therapies for the management of dyslipidemia. Ann Pharmacother, 40, 1984-92. * Figure 4. hypothesized effect of plant stanols (or sterols) on intestinal lipoprotein metabolism. Plat, J., Mensink, R. (2002). Increased intestinal ABCA1 expression contributes to the decreased in cholesterol absorption after plant stanol consumption. FASEB J., 16, 1248-1253. * * * Soy foods contain soy protein that

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