发酵技术进展.docVIP

专业文献综述 题 目: 固态发酵技术研究进展 姓 名: 学 院: 专 业: 学 号: 指导教师: 年 月 日 固态发酵技术研究进展 摘要：固态发酵是孕育几千年中华文明的一种发酵技术，从酒的酿造开始，固态发酵不断给人类带来各种财富。液态发酵等技术的发展使古老的固态发酵技术逐渐冷落，但近年来由于资源环境问题人们又开始重新关注起固态发酵技术。人们在传统固态发酵技术的基础上，改进了固态发酵的各种条件，制造新固态发酵设备，并创新地应用到各种领域。本文就近年来固态发酵技术的研究进展，对固态发酵技术改进后的工艺参数条件、发酵设备和新应用进行综述。 关键词：固态发酵；发酵条件；发酵设备；应用方向 Research Progress in Solid State Fermentation Technology Abstract: Solid state fermentation（SSF）is a kind of fermentation technology which derived by thousands of years of Chinese civilization. From the beginning of wine brewing, solid state fermentation had been constantly bringing various wealth to mankind. As liquid fermentation technology developments, the antiquated solid fermentation technology was gradually left out in the cold. But in recent years, due to the problems of resources and environment, people began to focus on solid fermentation technology. People improve a variety of solid state fermentation conditions, make new solid state fermentation equipment and creatively apply to various fields in the base of traditional solid-state fermentation technology. This paper will give a review on the recent progress in researches on the technology of solid state fermentation, including the process parameters, fermentation equipment and new application after improvement of the technology of solid state fermentation. Keywords: solid state fermentation; fermentation conditions; fermentation equipment; application fields 固态发酵( Solid State Fermentation，SSF) 是一种传统发酵工艺手段，同其他发酵技术一样，固态发酵培养基含水十分丰富，但培养基基本呈固态，流动水含量极少或几乎为零。固态发酵培养基采用不溶于水的有机聚合物并添加碳源、氮源、水、生长因子、无机盐等微生物生长必需物质制成。传统固态发酵操作简便，无需进行废水处理，设备简单，培养基成本低，发酵过程粗放，不要求严格的无菌环境。但同时，固态发酵传质传热差，发酵过程中产生气体、液体使培养基不均匀，极易混入大量杂菌，而且通量较低，因而被液体发酵等新发酵技术取代。液体发酵改善了固态发酵技术的缺点，然而对原料消耗大，废料排出多，不符合资