茶叶博物馆内容全案初稿.docVIP

茶之本末 The origin of tea and other 了解茶，认识茶 认识茶树 茶树原产于中国西南山区，树型可分为灌木、小乔木和乔木，具有喜温、喜湿、喜酸、耐阴的特色。在年平均气温15°C-25°C之间的高山、丘陵、平地都可见到茶树的学名：Camellia sinensis (L.) O.Kuntze.是一种多年生木本世纪常绿植物。在植物分类学上属双子叶植物纲，山茶目，山茶科，山茶属，与庭园种植的山茶花（观赏植物）同属，但不同种。? Tea tree is originated in Chinas southwest mountain, tree can be divided into shrubs, small trees and trees, with thermophilic, hygrophilous,Xi acid, be able to bear or endure shade characteristics. In the annual average temperature of 15 ° C - 25 ° C between mountains, hills, plains are visible to The scientific name of tea: Camellia sinensis (L.) O.K untze. Is a perennial woody century evergreen plants. In plant taxonomy of dicotyledonous plants on the outline, camellia item, theaceae, camellia, and garden planting of camellia (ornamental plant) belong to the same, but different. 茶树起源 中国是最早发现和利用茶树的国家，被称为茶的祖国。 文字记载表明，我们祖先在3000多年前已经开始栽培和利用茶树。 茶树的起源问题，历来争论较多，随着考证技术的发展和新发现，才逐渐达成共识，即中国是茶树的原产地，并确认中国西南地区，包括云南、贵州、四川是茶树原产地的中心。由于地质变迁及人为栽培，茶树开始由此普及全国，并逐渐传播至世界各地。 China is the first to find and use tea country, called tea country. Written records show that our ancestors over 3000 years ago have begun to cultivation and utilization of tea. The origin of tea, has always been debate, with more research technology development and new discoveries, it gradually reached an agreement, that China is the origin of the tea, and confirmed in southwest area of China, including yunnan, guizhou, sichuan is the center of the origin of tea. Due to geological changes and human culture, tea tree began to which permeates the whole country, and gradually spread to all over the world. 云南思茅镇沅千家寨2700年野生大茶树 2700年树龄，也就是说，在公元前七世纪，齐桓公、晋文公楚庄王等“春秋五霸”在中原叱咤风云的时候，这株茶树就已经破土而出，在莽莽大森林里默默生长。 生长的环境 ?土壤：一般是土层厚达1米以上不含石灰石，排水良好的砂质壤土，有机质含量1%-2%以上，通气性、透水性或蓄水性能好。酸碱度PH值4.5~6.5为宜。?雨量：雨量平均，且年雨量在1500公厘以上。不足和过多都有影响。阳光：光照是茶树生存的首要条件，不能太强也不能太弱，对紫外线有特殊嗜好，因而高山出好茶。温度：一是气温，二是地温，气温日平均需10度；最低不能低于-10度。年平均温度在摄氏十八度～二十五度。地形：地形条件主要有海拔、坡地、坡向等。随着海拔的升高，气温