Chocolate概述.ppt

Chocolate Etymology(词源说明) History Types Production Famous Brand Love Story Etymology The Nahuatl (纳瓦特尔语)word “xocolatl” xococ means sour or bitter(酸或苦) atl means water or drink It originates in Mexicos Aztec cuisine.(阿兹台克菜) History The earliest record: about 1100 to 1400?BC a beverage (饮料) a source of fermentable sugars (一种可发酵糖源) The earliest chocolate: a bitter, spicy drink (一种苦，辣的饮品) with vanilla, chili pepper, and achiote(香草，辣椒，和胭脂) History Popular: in the 16th century, throughout the European continent Revolution: in the 1700s mechanical mills hard, durable chocolate The first modern chocolate bar: in 1847 chocolate in its solid form Types Unsweetened chocolate Sweet chocolate White chocolate Unsweetened chocolate Pure chocolate liquor cocoa solids and cocoa butter in varying proportions Unadulterated(纯正的) chocolate the pure, ground, roasted chocolate beans a strong, deep chocolate flavor Sweet chocolate Combining cocoa with sugar Dark chocolate adding fat and sugar to the cocoa mixture Milk chocolate containing milk powder or condensed milk（奶粉或炼乳） White chocolate A mixture of sugar, cocoa butter and milk solids Many countries do not consider white chocolate as chocolate at all. The texture is similar to milk and dark chocolate. It does not contain any cocoa solids. Production Processing Blending（混合） Conching（精炼） Tempering（回火） Moulding（成型） Storage(储藏) Famous Brand Debauve Gallais（黛堡嘉莱） MMs（玛氏朱古力豆） HERSHEYS（好时巧克力） Lindt（瑞士莲） Godiva（歌帝梵） Dove Debauve Gallais The oldest and most famous Royal chocolate brand in France. It is known as the Rolls Royce（劳斯莱斯） in the chocolate. Van Gogh, Picasso, Victor Hugo are his fans. HERSHEYS The largest chocolate and chocolate candy manufacture in North America. MMs “Melts in your mouth,not in your hand”. （只溶在口，不溶在手） Chocolate beans were coated with colorful sugar. Lindt It produced the first chocolate that melt in the mouth in the world. Godiva It is originated in Belgium. The nonesuch（极品） in the sweet f