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- 2016-12-29 发布于天津
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* * * Section A(2d-3c) Teaching aims (教学目标) 1. 能在日常情境中熟练在餐馆里点餐。 2. 能用所学内容解决实际问题。 3. 区别可数名词与不可数名词。 Language points (语言点) 1. 词汇:1)名词n. tofu, meat 2. 句型:What kind of noodles would you like? I’d like beef and tomato noodles, please. What size would you like? I’d like a small/medium/large bowl. Would you like any drinks? One large green tea. Aims and language points: potatoes cabbage What would you like? beef mutton What kind of vegetables/meat would you like? chicken tomatoes I’d like some … What kind of noo
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