西餐礼仪及常见食物名称分解.pptVIP

Manners inWestern restaurant English Restaurant 2.Manners in Western restaurant 1.The brief introduction of meals in Western 一、欧美三餐(1)、Breakfast and menu American Breakfast Canned juice or fresh juice (罐头果汁或者新鲜果汁) Cereals [s??r??lz] 谷物类 玉米、燕麦等制成的谷类食品，如corn flakes(玉米片)，rice crispies(脆爆米)，puff rice（泡芙)、 wheat 等等，通常加砂糖及冰牛奶，有时再加些草莓或葡萄干等。 此外，还备有一些麦片粥（oatmeal）或玉米粥（cornmeal） Eggs ----main food Fried eggs Boiled egg（带壳水煮蛋） Poached eggs(去壳水煮蛋) Scrambled eggs(炒蛋) Omelet(蛋卷) Toast with butter Plain muffin(松饼) Corn bread(玉米面包) Croissant(牛角面包) Pancakes(煎饼) Beverages饮品 White coffee Black coffee Black Tea Green tea （2）Lunch and supper 1、Appetizer [??p?ta?z?(r)] (开胃菜) Shrimp Cocktail(鲜虾开胃品) Oyster Cocktail(鲜蚝开胃品) Crab meat Cocktail （蟹肉开胃品） Chilled Fruit Cup （什锦冰水果） Russian Black Caviar （俄国黑鱼子酱） Smoked Oyster(烟熏鲜蚝) 2、Soup(汤) Beef vegetable soup (菜丁牛肉清汤) Chicken Mushroom Soup (香菇丁浓鸡汤) Cream of Tomato Soup （奶油蕃茄汤） Russian borsch(罗宋汤) Cream of Mushroom Soup （奶油香菇汤） French Onion Soup(法式洋葱汤) Oxtail soup（牛尾汤） 3、Entrée [??ntre?] (主菜) Breaded lamb cutlet （粉炸羊排） Spring pork chop（扒猪排） London broil（伦敦什扒） 4、Dessert [d??z?t] （甜点 ） Chocolate ice cream Mango ice cream Chocolate sundae Custard pudding Vanilla cream cake Hot chocolate Orange juice Milk Lemonade Pepsi cola 5.Beverages[bev?r?d??z] (饮料) Back 重点掌握： 1、Appetizer [??p?ta?z?(r)] (开胃菜) 2、Soup(汤) 3、Entrée [??ntre?] (主菜) 4、Dessert [d??z?t] （甜点 ） 5.Beverages[bev?r?d??z] (饮料) 二、（1）西餐礼仪及注意事项 1. It is basic politeness that you should arrive in time. 2. you shouldnt wear the casual clothes in the restaurant even it may be a very expensive one. 3.It is the common sense that one should wear properly when having dinner. In a decent restaurant, gentlemen should wear tidy clothes and leather shoes. Ladies should wear shoes with heels. Sometimes, gentlemen should wear a tie to show respect and politeness. table setting一般餐桌摆设图： butter plate and knife奶油碟子和奶油刀 dessert spo