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Agriculture definition
Definition
Total Agriculture Trade is the sum of all the commodities traded between countries, encompassing food for
humans, animal feed, livestock themselves and most products derived from animals and vegetables, such as
fibres, oils, wool and skins. It excludes fish, fertilizers and items like machinery. For a detailed list, please refer to
the Total Agriculture Trade items list below.
Total Agricultural Trade can be understood simply by the item groups that build the total. The agriculture groups
are divided as follows: Alcoholic Beverages, Animal Fats, Cereals, Edible Offal’s, Eggs, Feed Products, Fibres of
Animal Origin, Fibres of Vegetal Origin, Fish (Meal), Fruits, Hides and Skins, Honey, Live animals, Meat, Milk,
Nuts, Oil Crops, Oil Crops Non Food, Other non-food, Pulses, Roots and Tubers, Rubber Gums Waxes, Spices,
Stimulants, Sugar, Sugar Crops, Tobacco, Vegetable Oils, Vegetables and Water. As shown in the Total
Agriculture Trade, the data has inside items with no calories as fibres or water, and animals or animal products,
such as pigs or hides and skins.
Total Food Trade is a sub category of Agriculture trade. Here, you can find items like Malt or Infant Food, but not
animal feed or skins or wool. The meaning and goal of Total Food Trade is to represent the trade of all the
commodities that are good for human consumption and that give calories. Therefore, Rubbers and gums are
excluded from Total Food Trade as are animal feed and tobacco products. The list of Food Trade is shown
below, after the Total Agriculture Trade list.
Note: Data regarding fish and fishing (except for Meat Fish) has been kept out of the Total Agriculture Trade and
Total Food Trade aggregations.
In details the Total Agriculture Trade items are:
WHEAT
FLOUR OF WHEAT
BRAN OF WHEAT
MACARONI
GERM OF WHEAT
BREAD
BULGUR
PASTRY
STARCH OF WHEAT
GLUTEN OF WHEAT
WHEAT FERMENTED BEVERAGE
RICE PADDY
RICE HUSKED
MILLED/HUSKED RICE
RICE MILLED
RICE
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