Unit2Healthyeating课件20(人教版必修3）.ppt

Unit 2 Healthy Eating;Lead-in ; Match the food with the festivals;diet日常饮食;Underweight = 18.5 Normal weight = 18.5 ---24.9 Overweight = 25---29.9 (极度肥胖)Obesity = BMI of 30 or greater 身体质量指数;Functions of food;unhealthy food healthy food;sweets;lemon;Food group: vegetables;lobster;Fruit ;sweets;rice;What kinds of nutrients(营养物质) can they provide to human beings?;Classify the foods we usually eat ;I like the things!! I often eat them!;I do not like them at all!!;What will happen if we don’t eat a balanced diet?;Slim 苗条的 ;Where ?;;Task 2 Divide the whole passage into three parts, and give the general idea of each part.;;Post-reading;When W thought “nothing could be have been better”, he means____ His food and drinks were the best. His food and drinks were the worst. His food should have been improved. He could do nothing with his food and drinks;3. What is W’s impression on Y’s restaurant? All the customers in it were very slim. It was too small and too noisy. The food in it was very nice and better than that in his There was so limited food but the price was much higher.;Task 5 True or false ;Task 6 Summary:;Task 7 Discussion ;Owner of the restaurant;Discuss in pairs ;Discuss in pairs ;come and eat here(11);Please listen to the tape and finish the following exercises.;1.Wangpeng was worried when he thought his restaurant would no longer be popular because_____. A he would be in debt B he could no longer earn his living C he would lose his job D his friends would not visit him 2.Yong Hui was very angry when she came to Wangpeng’s restaurant because_____. A she thought he was a new customer B she thought he had spied on her restaurant C she was told he was a spy D he was too fat 3.Wangpeng’s research showed_____. A his menu was balanced B both menus were balanced C Yong Hui’s menu was balanced D neither menu was balanced 4.He suggested they provide a combined menu because __. A he liked Yong Hui. B he didn