The Amelioration of Olfactory Acuity upon Sexual Maturation Might Affect Food Preferences 英文参考文献.docVIP

Nutrients 2009, 1, 3-17; doi:10.3390/nu1010003 OPEN ACCESS nutrients ISSN 2072-6643 /journal/nutrients Review The Amelioration of Olfactory Acuity upon Sexual Maturation Might Affect Food Preferences Enrico Bignetti 1,*, Fiorella Sinesio 2, Gaetano L. Aiello 3 and Carlo Cannella 2 1 Lab. “Food Neurochemistry”, University of Parma, 43100 Parma, Italy 2 “National Research Institute for Food and Nutrition” (INRAN), Viale Ardeatina 546, 00178 Roma, Italy; E-Mails: sinesio@inran.it (F.S.); carlo.cannella@uniroma1.it (C.C.) 3 Dept. of Physics Related Technologies (DIFTER), University of Paler