The Antioxidant and Anti-inflammatory Effects of Phenolic Compounds Isolated from the Root of Rhodiola sachalinensis A. BOR 英文参考文献.docVIP

Molecules 2012, 17, 11484-11494; doi:10.3390/molecules171011484 OPEN ACCESS molecules ISSN 1420-3049 /journal/molecules Article The Antioxidant and Anti-inflammatory Effects of Phenolic Compounds Isolated from the Root of Rhodiola sachalinensis A. BOR Kang In Choe, Joo Hee Kwon, Kwan Hee Park, Myeong Hwan Oh, Manh Heun Kim, Han Hyuk Kim, Su Hyun Cho, Eun Kyung Chung, Sung Yi Ha and Min Won Lee * College of Pharmacy, Chung-Ang University, Seoul 156-756, Korea * Author to whom correspondence should be addressed; E-Mail: mwlee@cau.ac.kr; Tel.: +82-2-820-5602; Fax: +82-2-822-9778. Received: