Chemical Characteristics and Antioxidant Properties of Crude Water Soluble Polysaccharides from Four Common Edible Mushrooms.docVIP

Molecules 2012, 17, 4373-4387; doi:10.3390/moleculeOPEN ACCESS molecules ISSN 1420-3049 /journal/molecules Article Chemical Characteristics and Antioxidant Properties of Crude Water Soluble Polysaccharides from Four Common Edible Mushrooms Jin-Zhe He, Qiao-Mei Ru, Dan-Dan Dong and Pei-Long Sun * College of Biological and Environmental Engineering, Zhejiang University of Technology, Hangzhou 310032, China; E-Mails: hejzgd@163.com (J.-Z.H.); ruqiaomei@ (Q.-M.R.); ranranbudong@ (D.-D.D.) * Author to whom correspondence should be addressed; E-Mail: sunpeil@163.com; Tel./Fax: +86-571