人参皂甙对神经系统和内分泌系统研究进展.pdfVIP

Hans Journal of Food and Nutrition Science 食品与营养科学, 2016, 5(2), 31-36 Published Online May 2016 in Hans. /journal/hjfns /10.12677/hjfns.2016.52005 Research Progress on Neurological System and Endocrine System of Ginsenoside Rui Liu, Yong Li Peking University Health Science Center, Beijing th th th Received: Apr. 26 , 2016; accepted: May 13 , 2016; published: May 18 , 2016 Copyright © 2016 by authors and Hans Publishers Inc. This work is licensed under the Creative Commons A