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观察迟疑的专业常识和尿量记录的操纵能(国外英文资料)
观察的专业知识和尿量记录的操作能(国外英文资料)
The professional knowledge and the operation of the urine record
The observation of the amount of fluid
1 observe the content of the
(1) 24 hours of observation
1) the amount of water coming into the mouth
Drinking water and eating nasal feed
2) intravenous fluids in the body
Transfusion of transfusion
3) solid intake of solid food (rice, noodles, steamed bread, etc.)
(2) 24 hours of observation
The amount of urine, the amount of feces, the amount of discharge, the amount of vomiting
Observe the clinical significance of the amount of fluid
To understand the condition, assist the diagnosis, and provide an important basis for determining the treatment plan. Provide an important basis for assisting the elderly in their diet
The basic requirements of the amount of liquid discharge
(1) timely and accurate, the drinking water container shall be fixed and measured accurately.
(2) any solid food shall record its basic unit, and record solid food content if necessary.
(3) a special elderly person (with urinary incontinence or other displacement) will be able to take urinary, urinary or timed measurements
Water content of commonly used foods and fruits (see table 7-1, table 7-2)
Second, the observation of excretion
Third, the observation of bowel movements
(1) quantity and frequency
The average person defecate one to two times a day, averaging 150 to 200 grams. The amount of stool is related to the type, quantity and digestive function of the food, and the intake of meat and protein is less than that of a vegetarian. The indigestion is not fully absorbed by the food, so a large amount of fat is visible in the stool and increases the number of defecation and defecation.
(2) the shape
Normal human bowels are shaped and soft.
When the old person indigestion or suffers from acute enteritis, because the bowel moves faster, absorbs less water, the expression is defecate does not take shape; In the case of constipation, bow-knots are sometimes chestnuts; Th
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