中餐英文菜名-热菜篇-猪肉.pdf

热菜 （Hot Dishes ） 猪肉(Pork) 1. 白菜豆腐焖酥肉 Braised Pork Cubes with Tofu and Chinese Cabbage 2. 鲍鱼红烧肉 Red-Cooked Pork with Abalone 3. 鲍汁扣东坡肉 Braised Dongpo Pork with Abalone Sauce 4. 百叶结烧肉 Stewed Pork Cubes and Tofu Skin in Brown Sauce Steamed Rice Rolls with BBQ Pork Intestines and 5. 碧绿叉烧肥肠 Vegetables 6. 潮式椒酱肉 Fried Pork with Chili Soy Sauce,Chaozhou Style 7. 潮式凉瓜排骨 Spare Ribs with Bitter Melon,Chaozhou Style 8. 豉油皇咸肉 Steamed Preserved Pork in Black Bean Sauce 9. 川味小炒 Shredded Pork with Vegetables, Sichuan Style 10. 地瓜烧肉 Stewed Diced Pork and Sweet Potatoes 11. 东坡方肉 Dongpo Pork 12. 冬菜扣肉 Braised Pork with Preserved Vegetables 13. 方竹笋炖肉 Braised Pork with Bamboo Shoots 14. 干煸小猪腰 Fried Pig Kidney with Onion 15. 干豆角回锅肉 Sautéed Spicy Pork with Dried Beans 16. 干锅排骨鸡 Griddle Cooked Spare Ribs and Chicken 17. 咕噜肉 Gulaorou (Sweet and Sour Pork) 18. 怪味猪手 Special Flavored Pig Feet 19. 黑椒焗猪手 Baked Pig Feet with Black Pepper 20. 红烧狮子头 Stewed Pork Ball in Brown Sauce 21. 脆皮乳猪 Roasted Crispy Suckling Pig 22. 回锅肉片 Sautéed Sliced Pork with Pepper and Chili 23. 木耳肉片 Sautéed Sliced Pork with Black Fungus and Eggs 24. 煎猪柳 Pan-Fried Pork Fillet 25. 酱烧排骨 Braised Spare Ribs in Brown Sauce 26. 酱猪手 Braised Pig Feet in Brown Sauce 27. 椒盐肉排 Spare Ribs with Spiced Salt 28. 椒盐炸排条 Deep-Fried Spare Ribs with Spiced Salt 29. 金瓜东坡肉 Braised Dongpo Pork with Melon 30. 京酱肉